Create something effortless and tasty by adding a new flavour to your roast, in just 4 simple steps. Just add to your Shopping List: • Ó Crualaoí Large West Cork Chicken €6.00 (Thurs 20th Sep – Sat 22nd '18 only) • Maple Syrup • Balsamic Vinegar • Chilli Powder Directions: 1. After putting your roast [...]
Silverside of Corned Beef on a Leek Champ & Cabbage with a Parsley Sauce Richard and Duncan Blair from Blair’s Inn, one of Blarney’s most renowned eateries, are well known for their sumptuous and flavoursome dishes. Try their simple recipe for a tasty silverside of corned beef with top notch accompaniments. […]
As the new year unfolds, many of us are making new healthy habits and losing weight before the warmer weather comes. Here at Ó Crualaoi, we’ve got lots of great ideas to help you to lose weight and eat more healthily, and we’re starting out by presenting our Slimmer’s Choice range, a new way to [...]
Serves 6 Ingredients 1½ kg silverside or brisket corned beef 1 carrot 2 celery sticks 2 leeks 1 teasp. peppercorns 250ml dry cider Parsnip Mash ½ kg potatoes, peeled and chopped ½ kg parsnips, peeled and chopped 125ml mixture of milk and cream Knob of butter Salt and black pepper Irish Mustard and Cider Sauce [...]
(Serves 4) Bake the sweet potatoes ahead of time - the chili is ready is 20 minutes! INGREDIENTS ● 4 medium sweet potatoes ● 1 TBSP cooking fat of choice ● ½ small onion, diced ● 450g uncooked lean ground beef ● ½ cup diced tomatoes (from a can, no salt added) ● ½ tsp [...]
Here at Ó’Crualaoí, it’s our favourite time of the year! […]
(Serves 6-8 People) INGREDIENTS 5 Smoked Bacon Rashers finely chopped 2 lbs Steak Pieces 1 cup Red Cooking Wine 2 cups Chicken Stock (use a stock cube) ½ cup Tomato Passata ¼ cup Soy Sauce ¼ cup Plain Flour 3 Garlic Cloves, finely chopped 2 Tablespoons Thyme, finely chopped 5 Medium Carrots, peeled & cut [...]
